Loaded BBQ Chicken Bacon Cheese Bombs

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

Loaded BBQ Chicken Bacon Cheese Bombs are a delicious and fun dish that everyone loves. They are perfect for game days, parties, or a cozy family dinner. With the burst of flavor from BBQ sauce, creamy cheese, and crispy bacon, these little bombs are sure to please any crowd. Plus, they are easy to make, making them a great choice for both beginner and experienced cooks.

How to Make Loaded BBQ Chicken Bacon Cheese Bombs

Ingredients

  • 1 lb shredded cooked chicken
  • 1 cup BBQ sauce
  • 8 oz cream cheese, softened
  • 1 cup cooked bacon, crumbled
  • 1 cup shredded cheddar cheese
  • 1 package crescent roll dough
  • 1 tsp garlic powder
  • Salt and pepper to taste

Directions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the shredded chicken, BBQ sauce, cream cheese, crumbled bacon, cheddar cheese, garlic powder, salt, and pepper. Mix well.
  3. Roll out the crescent roll dough and cut it into triangles.
  4. Place a spoonful of the chicken mixture in the center of each triangle.
  5. Fold the dough over the filling and pinch to seal.
  6. Place the bombs on a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes or until golden brown.
  8. Serve warm and enjoy!

How to Serve Loaded BBQ Chicken Bacon Cheese Bombs

These bombs are best served warm right out of the oven. You can add extra BBQ sauce for dipping or serve them with a side of coleslaw for a complete meal. They make great appetizers or snacks at parties as well.

How to Store Loaded BBQ Chicken Bacon Cheese Bombs

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 3 days. To reheat, simply pop them in the oven for a few minutes until warm.

Tips to Make Loaded BBQ Chicken Bacon Cheese Bombs

  • Make sure to soften the cream cheese before mixing; this helps it blend well with the other ingredients.
  • For extra flavor, try adding chopped onions or jalapeños to the chicken mixture.
  • Use a variety of cheeses if you want to mix things up; pepper jack can add a nice kick.

Variation

You can switch the chicken for shredded pork or beef if you prefer. You can also use different sauces like teriyaki or buffalo sauce for a different flavor profile.

FAQs

1. Can I make these ahead of time?
Yes! You can prepare the filling and assemble the bombs ahead of time. Just store them in the fridge and bake them when you’re ready to serve.

2. Can I freeze Loaded BBQ Chicken Bacon Cheese Bombs?
Yes, you can freeze them unbaked. Just place them on a baking sheet, freeze until solid, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the cooking time.

3. What can I serve with these?
They go well with a simple salad, potato chips, or veggie sticks. You could also pair them with your favorite dipping sauces!

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