Why Make This Recipe
Sausage Egg and Cheese Breakfast Roll-Ups are a fantastic way to start your day. They are tasty, filling, and easy to prepare. Whether you’re rushing out the door or enjoying a leisurely breakfast, these roll-ups offer a satisfying meal. Plus, you can customize them to fit your taste!
How to Make Sausage Egg and Cheese Breakfast Roll-Ups
Ingredients:
- 1 package Breakfast sausage
- 6 large Eggs
- 1/4 teaspoon Black pepper
- 1/2 teaspoon Salt
- 4 large Flour tortillas
- 2 tablespoons Butter
- 1 cup Cheddar cheese
- 1/2 cup Milk
Directions:
- In a skillet, cook the breakfast sausage over medium heat until browned.
- In a bowl, whisk together the eggs, milk, salt, and black pepper.
- Pour the egg mixture into the skillet with the sausage and scramble until fully cooked.
- In a separate pan, melt butter over medium heat.
- Place a tortilla in the pan, and sprinkle cheese on one half.
- Add a portion of the sausage and egg mixture on top of the cheese, then fold the tortilla in half.
- Cook until the tortilla is golden brown on both sides and the cheese is melted.
- Repeat with the remaining tortillas and serve warm.
How to Serve Sausage Egg and Cheese Breakfast Roll-Ups
Serve these roll-ups warm, either on a plate or wrapped in parchment paper for on-the-go enjoyment. You can add hot sauce or salsa on the side for an extra kick. They also pair well with fresh fruit or a side of hash browns.
How to Store Sausage Egg and Cheese Breakfast Roll-Ups
Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a skillet over low heat, flipping occasionally, until warmed through. You can also microwave them for quick reheating.
Tips to Make Sausage Egg and Cheese Breakfast Roll-Ups
- Use a non-stick skillet to prevent sticking.
- You can add vegetables like bell peppers or spinach for extra nutrition.
- Try different types of cheese or sausage to mix up the flavors.
Variation
Feel free to use whole wheat tortillas for a healthier option. You can also swap out cheddar cheese for pepper jack or mozzarella for a different taste.
FAQs
Can I make these roll-ups ahead of time?
Yes, you can prepare the sausage and egg mixture ahead of time and store it in the fridge. Just assemble and cook the roll-ups when you’re ready.
Can I freeze the Sausage Egg and Cheese Breakfast Roll-Ups?
Yes, wrap them tightly in plastic wrap and then in foil. They can be stored in the freezer for up to a month. Reheat them in the oven or microwave until warmed.
What can I serve with these roll-ups?
These roll-ups go great with fresh fruit, yogurt, or a smoothie. You can also serve them with coffee or tea for a complete breakfast.