Sausage Egg and Cheese Breakfast Roll-Ups

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

Sausage Egg and Cheese Breakfast Roll-Ups are a fantastic way to start your day. They are tasty, filling, and easy to prepare. Whether you’re rushing out the door or enjoying a leisurely breakfast, these roll-ups offer a satisfying meal. Plus, you can customize them to fit your taste!

How to Make Sausage Egg and Cheese Breakfast Roll-Ups

Ingredients:

  • 1 package Breakfast sausage
  • 6 large Eggs
  • 1/4 teaspoon Black pepper
  • 1/2 teaspoon Salt
  • 4 large Flour tortillas
  • 2 tablespoons Butter
  • 1 cup Cheddar cheese
  • 1/2 cup Milk

Directions:

  1. In a skillet, cook the breakfast sausage over medium heat until browned.
  2. In a bowl, whisk together the eggs, milk, salt, and black pepper.
  3. Pour the egg mixture into the skillet with the sausage and scramble until fully cooked.
  4. In a separate pan, melt butter over medium heat.
  5. Place a tortilla in the pan, and sprinkle cheese on one half.
  6. Add a portion of the sausage and egg mixture on top of the cheese, then fold the tortilla in half.
  7. Cook until the tortilla is golden brown on both sides and the cheese is melted.
  8. Repeat with the remaining tortillas and serve warm.

How to Serve Sausage Egg and Cheese Breakfast Roll-Ups

Serve these roll-ups warm, either on a plate or wrapped in parchment paper for on-the-go enjoyment. You can add hot sauce or salsa on the side for an extra kick. They also pair well with fresh fruit or a side of hash browns.

How to Store Sausage Egg and Cheese Breakfast Roll-Ups

Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a skillet over low heat, flipping occasionally, until warmed through. You can also microwave them for quick reheating.

Tips to Make Sausage Egg and Cheese Breakfast Roll-Ups

  • Use a non-stick skillet to prevent sticking.
  • You can add vegetables like bell peppers or spinach for extra nutrition.
  • Try different types of cheese or sausage to mix up the flavors.

Variation

Feel free to use whole wheat tortillas for a healthier option. You can also swap out cheddar cheese for pepper jack or mozzarella for a different taste.

FAQs

Can I make these roll-ups ahead of time?
Yes, you can prepare the sausage and egg mixture ahead of time and store it in the fridge. Just assemble and cook the roll-ups when you’re ready.

Can I freeze the Sausage Egg and Cheese Breakfast Roll-Ups?
Yes, wrap them tightly in plastic wrap and then in foil. They can be stored in the freezer for up to a month. Reheat them in the oven or microwave until warmed.

What can I serve with these roll-ups?
These roll-ups go great with fresh fruit, yogurt, or a smoothie. You can also serve them with coffee or tea for a complete breakfast.

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